FDA Class II recall: popular brand Fly By Jing noodles may have peanut cross-contamination (undeclared allergen)

The U.S. FDA classified Fly By Jing Inc.'s noodle recall as Class II (use may cause temporary or medically reversible adverse health consequences, with a low probability of serious harm) — recall number H-0854-2026, reported June 3, 2026, status ongoing (firm-initiated).

The affected product is "Fly By Jing (branded) Creamy Sesame Noodles" (3.8 oz packets, sold singly and in UPC-coded 4-packs). The reason is possible cross-contamination resulting in an undeclared allergen (peanut). The recall was initiated May 8, 2026; distribution is nationwide; quantity is 3,419 cases across all sizes.

Why it matters: Fly By Jing is a popular brand of Sichuan-inspired sauces and foods, and this product is widely distributed across the U.S. "Cross-contamination" means an ingredient that should not be present (here, peanut) is unintentionally introduced via the production line or ingredients. Peanut is a leading allergen that can cause severe reactions, so the possibility of its undeclared presence is a risk people with a peanut allergy cannot ignore. The Class II classification reflects a "low probability of serious harm," but for allergic individuals it remains important. Confirm affected lots and actions via official FDA information and the manufacturer's notice (this article is general organization, not medical advice).